1 x 20’ reefer container, normally 1 x 20’ reefer container can load around 10MT.
IQF Frozen Apricot halves
1. At Jooever we offer premium food grade of frozen apricot halves that retains all the properties of fresh apricot halves.
2. 100% natural, Non-GMO, No additives and preservatives.
3. Clean label, master carton, pallets and totes options.
4. BRC, HACCP, ISO, IFS, KOSHER and HALAL certificates available.
| Product Name | IQF Frozen Apricot halves |
| Ingredients | Apricot 100% |
| Origin | China |
| Spec | With skin or off skin, unblanching, blanching |
| Delivery time | All the year round |
| Lead time | 15-18 days after order confirmation |
Product Description
Our IQF Frozen Apricot halves are processed using advanced Individually Quick Frozen (IQF) technology, which helps preserve the apricots’ natural flavor, texture, and nutrients. These apricot halves are ideal for use in a wide range of applications, including desserts, jams, smoothies, and baking. Sourced from reliable orchards, our apricots come in varieties such as Golden Sun and Kent.
Features:
- Our QC team inspects every batch for for color, size, and texture integrity to ensure food safety and quality.
- Pesticide residues are monitored to meet importing-country regulations and customer specifications.
- Flexible packaging and private label options are available for importers, manufacturers, distributors, supermarkets worldwide.
Specifications
| Product Name | IQF Frozen Apricot halves |
| Ingredients | Apricot 100% |
| Origin | China |
| Variety | Golden Sun, Chuanzhi Red |
| Spec | With skin or off skin, unblanching, blanching |
| Package | Bulk package: 20lb, 40lb, 10kg, 20kg/carton, totes or as request |
| Retail package: 1lb, 2lb, 500g, 1kg, 2.5kg/bag or as request | |
| Crop Season | Jun – July |
| Delivery time | All the year round |
| Lead time | 15-18 days after order confirmation |
| Residues | According to foods legislation |
| Microbiology | Total plate count <100,000 cfu/g |
| Coliforms <100 cfu/g | |
| E-Coli <10 cfu/g | |
| Yeast <1,000 cfu/g | |
| Moulds <1,000 cfu/g | |
| Listeria: Absent in 25g | |
| Salmonella: Absent in 25g | |
| Storage Condition | Keep frozen at -18℃ or below at all times |
| Shelf Life | 24 months |
Production Process
- Checks are carried out on the following:
Processing:Raw material
Final product
Peroxidase
Temperature - Packing:
Metal detection
Check weighing
Final product physical defect levels
Organolepsis
Case quantity
Case sealing
Case coding and print quality
Our Partners
Yes, the sample is available. But the frozen sample has to be put with dry ice and then sent by air, so normally our customers prefer to check the real pictures which are from our current stock instead of sample.
We can ship within 2-3 weeks.
